I guess they are called "Dirty" potato chips because they keep the peel on, and sprinkle them with cracked pepper.
They are marked as "No MSG; No Artificial Colors/Flavors; no hydrogenated oil; No Trans Fats", and so on.
If you read the label, however, as I am now learning to do, I find 8 grams total fat (12% daily allowance); 1.5 grams Saturated fat (8% DA) and 210 mg sodium (8% DA) per 1 ounce serving.
Sigh.
In other words, these chips are still NOT exactly "Heart Healthy"!!!
STROKE UPDATE: I had my second follow-up appointment yesterday. My blood pressure is still a little high, so my doctor put me on a different medication - and quipped "Well we have to get this blood pressure down - you cant be hogging ALL the miracles you know"!
